Location
102 Fountain Street
Framingham, MA 01702
Breakfast
10 person minimum
A medley of freshly baked Danish, muffins, sliced coffee cake, bagels, and scones
Freshly brewed coffee and Choice of juice
Sweet butter and jellies for service
An assortment of freshly baked bagels
Freshly brewed coffee and Choice of juice
Sweet butter, jellies for service
Assorted pastries including Danish, strudel, mini muffins, sliced bagels and Irish scones
Freshly brewed coffee and Choice of juice
Sliced fruit platter
Sweet butter, jellies for service
Homemade Quiche or Strata
Made with only the freshest ingredients using, cage-free and antibiotic-free eggs
Choice of Broccoli and Cheddar; Ham, Sausage and Cheese; or Roasted Red Pepper and Feta
A selection of 9-ounce yogurt cups with assorted fillings
Sliced fruit Platter
Sandwiches
10 person minimum / Served on Calese Bakery all-natural breads
An assortment of our most popular sandwiches served with the following
Choice of two salads
Fresh fruit or Cookie & dessert bar tray
Assorted cold beverages
Assorted sandwiches served with the following:
Choice of one salad
Fresh fruit or Cookie & dessert bar tray
Assorted cold beverages
Assorted sandwiches served with the following:
Assorted bags of chips
Cookie and dessert bar tray
Assorted cold beverages
(Choice three selections of sandwiches listed below per 10 people)
Thai Curry Chicken Salad
Chicken salad with shredded carrots, curry, ginger, cayenne pepper and diced red onion with mixed greens and tomato on sourdough
Smokin' Hot Turkey
Smoked turkey breast, Gouda cheese, roasted red peppers, onions, mixed greens and spicy habanero aioli on country white
Chicken Caesar Salad
Thin sliced grilled chicken breast, Parmesan cheese, homemade croutons, romaine lettuce and Caesar dressing in a spinach wrap
Buffalo Chicken Wrap
Thin-sliced grilled chicken breast with spicy buffalo sauce, lettuce, tomato and blue cheese dressing in a sundried tomato wrap
Chicken Salad
Slow-roasted free-range chicken blended with dill, salt & pepper with a touch of mayonnaise, served with mixed greens and tomato on multigrain
Turkey
Roasted turkey, lettuce, tomato and Dijon mayonnaise on sourdough
New York Roast Beef
Dave's all natural slow-roasted beef, Vermont cheddar tomato and red onion with horseradish
Italiano
Genoa salami, Capicola, provolone cheese, roasted red peppers, mixed greens, onions, with sundried tomato and olive tapenade in a white wrap
Egg Salad BLT
cage-free egg salad, crisp bacon, lettuce and tomato in a wheat wrap
Smoked Ham & Swiss
Nitrate-free smoked ham and Finlandia Swiss cheese with lettuce and tomato on marble rye.
Tuna Salad
White albacore tuna with celery and black pepper, mixed with mayonnaise and served with lettuce and tomato on country white
Crab Salad
Real crab mixed with mayonnaise and Creole spices, served with mixed greens and tomato in a spinach wrap
Mediterranean Wrap
Hummus, tabouli, mixed greens, cucumber, tomato, onion, pickles, roasted red peppers and feta cheese in a wheat wrap
Soups
10 person minimum (choice of one soup per 10 people)
Choose from:
Traditional Chicken Noodle
Southwest Chili
Beef Barley
Mediterranean Lentil
Greek Chicken and Orzo
Minestrone
Vegetarian Three-Bean Chili
Salads and Appetizers
Small (Serves Approximately 10-15)
Large (Serves Approximately 20-30)
A classic mix of romaine lettuce, Parmesan cheese and croutons
Caesar dressing on the side
Romaine & iceberg lettuce, cucumbers, tomato, green peppers,
red onion, olives and feta cheese with Greek dressing on side
Mixed greens, walnuts, dried cranberries, goat cheese and cucumbers
Maple balsamic vinaigrette on side
A crisp mix of romaine and iceberg lettuce, cucumber, tomato, onion, green peppers and shaved carrots
Your choice of dressing on the side
Feta cheese, diced tomato, onions, green pepper, olives and pasta lightly tossed with Greek dressing
Pan-fried Panko-encrusted mini crab cakes, served with a Creole dipping sauce
Large mushrooms with a seasoned stuffing of herbs, spices, bacon, celery and onion
Asian noodles tossed with scallions, peppers, edamame, bean sprouts, tossed in
a spicy sesame ginger sauce.
An assortment of fresh seasonal vegetables served with a homemade dipping sauce.
An assortment of cheeses arranged with crisp crackers
Foodie Dinner Trays
10 person minimum
These family-style entrees come in oven-friendly pans with freshly baked rolls
Roasted Chicken & Broccoli
All-natural roasted chicken in a light four-cheese Alfredo-style sauce with broccoli and penne pasta
Sweet and/or Hot Sausage
Sweet and/or Hot Sausage with grilled peppers and onions
BBQ Pulled Pork
Slow-roasted dry-rubbed pork with our own BBQ sauce
Served with coleslaw
Chicken Parmesan
Panko-encrusted chicken, topped with mozzarella and Parmesan cheeses with homemade sauce, served over penne.
Homemade Meatballs and Sauce
Our own jumbo meatballs with homemade sauce and Parmesan cheese
Meatless Lasagna
Lasagna noodles layered with our pasta sauce, grilled vegetables and a blend of ricotta, cheddar, mozzarella and provolone cheeses, then baked to steaming hot perfection
BBQ Ribs
Slow-roasted dry-rubbed ribs slathered with our own BBQ sauce
Served with coleslaw
Chicken Piccata
Pan-seared chicken in a lemon, caper and artichoke butter sauce
Served over linguini
Sumptiuous Creamy Mac & Cheese
over pasta
Ordering Guidelines
* All prices are subject to change without notice and do not include state and
local tax
* A 50 % deposit is required with all orders.
* We accept corporate checks, major credit cards, and cash
* We request 24 hours notice on cancellations. 20% of deposit will be retained
for late cancellations
* Because many of our ingredients are specialty items, we request 72 hours
notice for most events
* Delivery is available within 10 miles for an additional $20.00
* Please inform us about any dietary or allergy issues or concerns.
* A charge of $1.00 per person if we are supplying plates, silverware and servers
* Deposit of $20.00 If we supply racks, steam trays & sterno. Full supply deposit ($20.00) refunded upon return of racks and pans
102 Fountain Street,
Framingham, MA 01702
Phone. 508-309-7349
Email. solvehungernow@yahoo.com